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Cumin Lamb Steaks with Smashed Potatoes, Wilted Spinach and Red Wine Sauce

This is a delicious dish you that is impressive enough to serve at dinner parties but simple enough to make for your family. Tender lamb steaks combine beautifully with the flavors of cumin, spinach, creamy...

Author: Emma Jansen

Honeyed Lamb with Cider Gravy

This is a family recipe I got from a friend of mine. It's a fairly easy recipe and has a simple but delicious taste. Tastes great with roasted red potatoes.

Author: Christianne

Honeyed Lamb with Cider Gravy

This is a family recipe I got from a friend of mine. It's a fairly easy recipe and has a simple but delicious taste. Tastes great with roasted red potatoes.

Author: Christianne

Roasted Rack of Lamb

I have had this recipe for a long time, and always enjoy making it. You can also do the same thing with beef or pork.

Author: JENNINE1980

Rack of Lamb with Blueberry Sauce

In this rack of lamb recipe, we're actually roasting the meat over the sauce. And not just any sauce: we spiked this beurre rouge (red wine butter sauce) with fresh blueberries, and the small, dark fruit...

Author: Chef John

Bahgali Polo

This is the number one, all-around favorite in my household. It literally translates to beans and rice, but it is, oh, so much more than that. See notes for vegetarian options. You can use other beans...

Author: Sarah Kelly

Leg o' Lamb with Lemon and Rosemary

This recipe is great on the grill. Dad uses a grill pan, and cooks according to oven directions. Usually the ham is in the oven so the grill works for us. A wonderful addition for Easter. The lamb and...

Author: Rosemary Mahoney Bement

Lamb Sandwich

This recipe for lamb sandwich is a delicious lunch treat.

Author: Martha Stewart

Mint Crusted Rack of Lamb

I love how the sweet, herbaceous crust works with the subtly gamey meat. Lamb is obviously a popular Easter menu option and this mint-crusted rack of lamb is perfect for the occasion.

Author: Allrecipes

Roasted Lamb with Root Vegetables

This recipe makes a fantastic holiday meal, but everyone likes it so much that you won't wait for a holiday to make it again. Impressive as it looks and tastes, it is actually quite simple to make, and...

Author: DarlisJ

Root Beer and Sesame Glazed Ribs

I used easy-to-find lamb shoulder chop steaks instead of Colorado lamb ribs, which were quite delicious but maybe a bit hard to track down. This will work with any rib: baby back, spareribs, beef ribs,...

Author: Chef John

Bahgali Polo

This is the number one, all-around favorite in my household. It literally translates to beans and rice, but it is, oh, so much more than that. See notes for vegetarian options. You can use other beans...

Author: Sarah Kelly

Uzbek Plov (Lamb and Rice Pilaf)

After searching everywhere for a recipe to recreate this amazing dish I tried at a Middle Eastern restaurant. I decided to try and make this myself. Though not authentic, still is amazing! Enjoy.

Author: SarahandtheCity

Leg o' Lamb with Lemon and Rosemary

This recipe is great on the grill. Dad uses a grill pan, and cooks according to oven directions. Usually the ham is in the oven so the grill works for us. A wonderful addition for Easter. The lamb and...

Author: Rosemary Mahoney Bement

Leg o' Lamb with Lemon and Rosemary

This recipe is great on the grill. Dad uses a grill pan, and cooks according to oven directions. Usually the ham is in the oven so the grill works for us. A wonderful addition for Easter. The lamb and...

Author: Rosemary Mahoney Bement

Armenian Shish Kabob

Mouth watering BBQ/grilled lamb or beef with veggies and spices. Serve with rice pilaf and pita bread.

Author: chefmarkmarcarian

Rack of Lamb with Mint and Capers

Garlic and lemon invigorate the familiar pairing of succulentroasted rack of lamb and mint in an intense marinadethat infuses the meat overnight. The fresh herb then makes an encore in a sauce with capers...

Author: Martha Stewart

Mama's Lamb Roast

Easy with only 5 ingredients. This lamb recipe can be used with any part of the lamb, but it is my favorite with a big juicy leg.

Author: Desi Carrimko

Mint Crusted Rack of Lamb

I love how the sweet, herbaceous crust works with the subtly gamey meat. Lamb is obviously a popular Easter menu option and this mint-crusted rack of lamb is perfect for the occasion.

Author: Chef John

Mint Crusted Rack of Lamb

I love how the sweet, herbaceous crust works with the subtly gamey meat. Lamb is obviously a popular Easter menu option and this mint-crusted rack of lamb is perfect for the occasion.

Author: Chef John

Roasted Lamb Breast

You know I love lamb, as evidenced by the various chops, shanks, legs, and shoulders I've featured in the past. Here we have a brand new cut to celebrate, the lamb breast.

Author: Chef John

Dale's Lamb

I call this Dale's Lamb because my late mother-in-law, Dale, gave me this recipe. Everyone who's ever tried this likes it, even my mom, who didn't care much for lamb. Hope you like it, too.

Author: JMHUEBB

Uzbek Plov (Lamb and Rice Pilaf)

After searching everywhere for a recipe to recreate this amazing dish I tried at a Middle Eastern restaurant. I decided to try and make this myself. Though not authentic, still is amazing! Enjoy.

Author: SarahandtheCity

Moroccan Braised Lamb Shanks

This delicious lamb dish is courtesy of chef Brad Farmerie. Martha made this recipe on Cooking School episode 305.

Author: Martha Stewart

Nita's Lamb, Green Beans and Tomatoes

This is a delicious recipe that I grew up on. You gotta try it!

Author: SCARYLIZ

Easy Lamb Shawarma

Lamb marinated with yogurt, lemon juices, garlic and seasonings is cooked quickly in a skillet. These sandwiches are a delight for all the senses. The lamb can be served over rice instead of being made...

Author: HAMLET32

Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad

Sunday roasts and summer are two of my favorite things. But when it's too hot outside, the last thing you want is a full roast with gravy and all the trimmings. It just seems wrong. It's also far too hot...

Author: Try This Recipe

Moroccan Lamb with Shiraz Honey Sauce

A delicious Moroccan-inspired rack of lamb. I created this for my anniversary, and it was divine. Serve with honey-glazed carrots and rosemary mashed potatoes. Ras el hanout is a traditional and complex...

Author: PolyTheWicked

Roasted Lamb Breast

You know I love lamb, as evidenced by the various chops, shanks, legs, and shoulders I've featured in the past. Here we have a brand new cut to celebrate, the lamb breast.

Author: Chef John

Moroccan Lamb with Shiraz Honey Sauce

A delicious Moroccan-inspired rack of lamb. I created this for my anniversary, and it was divine. Serve with honey-glazed carrots and rosemary mashed potatoes. Ras el hanout is a traditional and complex...

Author: PolyTheWicked

Lamb for Lovers

This is a rack of lamb dish with rosemary and mint demi-glace. Serve with oven roasted red potatoes and sauteed green beans amandine. Perfect for Valentine's Day! Buy a seven bone rack of lamb, and have...

Author: THEISRAELS

Grilled Rack of Lamb with Mustard Crust

A tender, delicious, and addictive recipe for a grilled rack of lamb. The mustard crust adds a savory flavor that is unbeatable. Pairs well with my recipe for roasted potatoes with feta and basil and a...

Author: daniellev14

Roasted Lamb with Root Vegetables

This recipe makes a fantastic holiday meal, but everyone likes it so much that you won't wait for a holiday to make it again. Impressive as it looks and tastes, it is actually quite simple to make, and...

Author: DarlisJ

Chalau

This is a traditional Afghan stew recipe made with lamb, and seasoned with cumin and cilantro. Lean beef stew meat may be substituted for the lamb.

Author: RINA_SLAPE

Honeyed Lamb with Cider Gravy

This is a family recipe I got from a friend of mine. It's a fairly easy recipe and has a simple but delicious taste. Tastes great with roasted red potatoes.

Author: Christianne